Evas Recipes, Author at EVA’S RECIPES

Au Jus vs Beef Broth: What’s the Difference & When to Use Each

A visual comparison of Au Jus vs Beef Broth, showing a dark au jus with roast beef on one side and a light beef broth with its ingredients on the other.

Introduction to Au Jus and Beef Broth When diving into beef cooking liquids, two terms often pop up: au jus and beef broth. At a glance, they might seem like …

Au Jus Substitute: 5 Best & Easy Alternatives

by Evas Recipes

A close-up of a classic French Dip sandwich filled with roast beef being dipped into a small bowl of savory au jus substitute.

What is Au Jus? If you’ve ever dived into the world of savory sauces, you’ve probably bumped into au jus. But what exactly is au jus? It’s a French term …

Making Jus from Scratch: A Step-by-Step Guide

by Evas Recipes

A chef pours a rich, dark jus from scratch over a sliced prime rib, with a roasting pan of bones visible in the background, illustrating the process of making jus.

Introduction to Jus What is Jus? If you’ve ever savored a beautifully cooked roast and wondered about that rich, glossy sauce drizzled on top, you’ve experienced jus. Simply put, jus …

How to Make Au Jus Sauce: A Simple Step-by-Step Guide

by Evas Recipes

A close-up of a hand pouring homemade au jus sauce from a white boat over a juicy slice of prime rib, a key step in how to make au jus sauce.

Introduction to Au Jus Sauce What is Au Jus Sauce? If you’ve ever wondered how to make au jus sauce, you’re in for a treat. Au jus is a simple …

Au Jus Recipe: Easy, Authentic Homemade Sauce for Prime Rib

by Evas Recipes

A slice of juicy prime rib with a rich, homemade au jus recipe sauce being poured over it, garnished with rosemary.

What is Au Jus? If you’ve ever enjoyed a juicy roast beef or a mouthwatering French dip sandwich, you’ve likely savored au jus—a cornerstone of classic French cooking sauces. But …

Tauhu Sumbat Ingredients: Tofu, Filling & Peanut Sauce

by Evas Recipes

A close-up shot of Malaysian Tauhu Sumbat, featuring crispy firm tofu stuffed with fresh vegetable ingredients like cucumber and bean sprouts, generously covered in a rich peanut sauce.

Introduction to Tauhu Sumbat What is Tauhu Sumbat? If you’re curious about Tauhu Sumbat ingredients, you’re in for a tasty journey! Tauhu Sumbat is a beloved Malaysian snack that features …

Is Tofu Healthy? Benefits, Risks, and Nutrition Facts

by Evas Recipes

A close-up of a healthy tofu Buddha bowl, showcasing the plant-based protein's nutritional benefits with fresh vegetables and quinoa.

Introduction to Tofu What is Tofu? Wondering is tofu healthy? Let’s start with the basics. Tofu is a soft, cheese-like food made by coagulating soy milk and pressing the curds …

How to Cook Tofu: Best Methods for Crispy, Delicious Results

by Evas Recipes

A close-up of crispy pan-fried tofu being cooked in a skillet, showcasing a popular method for how to cook tofu perfectly.

Introduction to Cooking Tofu Cooking tofu might seem tricky at first, but once you get the hang of how to cook tofu, it becomes a breeze to whip up delicious, …

Tofu vs Tauhu: What’s the Real Difference?

by Evas Recipes

A culinary comparison of tofu vs tauhu, showing smooth white tofu with East Asian ingredients and golden fried tauhu with Southeast Asian ingredients.

Introduction to Tofu and Tauhu Are you curious about tofu vs tauhu? Both are popular soy-based foods, but they each have their own unique story and character. Whether you’re diving …

Tauhu Recipe: Easy & Authentic Ways to Make Tofu at Home

by Evas Recipes

A platter of a delicious tauhu recipe, showcasing Malaysian Tauhu Sumbat, which is stuffed fried tauhu drizzled with a rich peanut sauce and garnished with fresh chilies.

Introduction to Tauhu What is Tauhu? Have you ever wondered about tauhu and how it fits into your kitchen repertoire? Tauhu is essentially the Southeast Asian cousin of tofu, a …