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A photo of a delicious taco filled with crockpot chicken, sour cream, cheese, and cilantro

Crockpot Chicken Tacos

A simple and delicious recipe for crockpot chicken tacos.
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Prep Time 15 minutes
Cook Time 30 minutes
Servings: 6 servings
Calories: 250
Ingredients Method

Ingredients
  

Main Ingredients
  • 1 1 /2 lbs Boneless Skinless Chicken Breasts Fresh or Frozen
  • 1 - 2 tablespoons Taco Seasoning
  • 1 cup salsa

Method
 

Instructions
  1. Place chicken breasts in a 4 quart or larger crockpot.
  2. Sprinkle taco seasoning over the chicken breasts.
  3. Pour salsa over the chicken breasts.
  4. Cover the crockpot and cook on low for 6 hours or high for 3 hours.
  5. Remove the lid and shred the chicken with a fork.
  6. Use the shredded chicken in your tacos, salads, burritos, and more.