Ingredients
Method
Instructions
- Preheat oven to 350°F (180°C)
- Mix cupcake batter ingredients until well combined
- Divide batter evenly among cupcake liners
- Bake for 18-20 minutes, until golden brown
- Allow cupcakes to cool completely
- Prepare marshmallow ears by shaping marshmallows into ear shapes
- Attach marshmallow ears to cooled cupcakes using frosting or edible glue
- Decorate cupcakes with additional frosting and toppings, if desired
