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A photo of a grilled chicken breast with lemon, herbs, and honey

Lemon Herb Grilled Chicken

Grilled chicken breasts marinated in a mixture of lemon juice, olive oil, and herbs.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 servings
Calories: 320
Ingredients Method

Ingredients
  

Main Ingredients
  • 1/4 cup olive oil
  • 1/4 cup lemon juice
  • 1 tablespoon honey
  • 1 tablespoon chopped fresh basil
  • 1 tablespoon chopped fresh parsley
  • 1 tablespoon chopped fresh thyme
  • 2 cloves garlic minced
  • Salt and pepper to taste

Method
 

Instructions
  1. Preheat grill to medium-high heat.
  2. In a small bowl, whisk together the olive oil, lemon juice, honey, basil, parsley, thyme, garlic, salt, and pepper.
  3. Place the chicken breasts in a shallow dish and pour the marinade over the chicken. Cover and marinate in the refrigerator for at least 15 minutes.
  4. Remove the chicken from the marinade and discard the remaining marinade.
  5. Place the chicken on the grill and cook for 6-8 minutes per side, or until the internal temperature reaches 165°F.
  6. Let the chicken rest for 5 minutes before serving.